Fruit snacks
Banana Chips Production Line
A compact line for slicing, frying, deoiling, seasoning and packing banana chips or tostones with flexible batch operation.
Line overview
Banana Chips Production Line
A compact line for slicing, frying, deoiling, seasoning and packing banana chips or tostones with flexible batch operation.
SlicingTransfer elevatorBatch fryerCentrifugal deoilingSeasoningPacking interface
01Slicing
02Transfer elevator
03Batch fryer
04Centrifugal deoiling
05Seasoning
06Packing interface
Raw materialBananas or plantains at the confirmed maturity, size and preparation condition
Finished productBanana chips or tostones at the agreed thickness, colour, texture and seasoning condition
Indicative outputIndicative range: 30-500 kg/h. Actual output depends on product and configuration.
Operator requirementsStaffing depends on automation level, inspection points, packing method and local operating practice.
Factory and utilitiesShare the available floor plan, access height, drainage, ventilation and installation conditions before layout approval. Electric or gas heating can be reviewed; confirm power, ventilation, oil handling and packing utilities.
Confirm before quoteBanana variety and maturity, slice thickness, finished texture, heating source, output, seasoning and pack format
Acceptance basis
Define the result before final configuration.
Agree the raw banana condition, slice thickness, colour, texture, oil-removal target, output measurement and acceptable breakage.
Project boundary: Final model, output, dimensions, utilities, food-contact material scope, price, delivery and service boundary require technical and commercial confirmation before quotation.
Technical review