Cutting & size reduction
Food Dicing Machine
A size-reduction machine for producing an agreed dice format from suitable fruit, vegetables, meat or prepared food materials.

Equipment overview
Food Dicing Machine
A size-reduction machine for producing an agreed dice format from suitable fruit, vegetables, meat or prepared food materials.
Typical process
Where this machine fits
- Prepared material feeding
- Multi-direction cutting
- Dice-size inspection
- Discharge to cooking, freezing or packing
Product highlights
Configuration points that matter
- Cut result depends on product firmness, temperature and blade selection.
- Target dimensions and acceptable product loss should be written into the test requirement.
Product firmness, incoming size, target dice dimensions, blade set, temperature and required output
Frequently asked questions
Questions to settle before selection
Can the machine be connected to a complete line?
Yes. The feeding height, discharge direction, conveyor speed and controls need to be reviewed with the complete process.
Can voltage and controls be configured for my country?
Voltage, phase, frequency, control language and component scope can be reviewed after the destination and factory utilities are confirmed.
Is the capacity guaranteed by the website?
No. Website figures are reference information. Capacity and finished-product results require confirmation with the actual material and agreed test conditions.
Project boundary: Final model, output, dimensions, utilities, food-contact material scope, price, delivery and service boundary require technical and commercial confirmation before quotation.
Configuration request